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Hongtaksamhap (홍탁삼합)

Wrap skate and pork in properly ripe kimchi,
and dip it in sour vinegar red pepper paste.
Thin Tentacle octopus

Octopus is transformed into 13 dishes, including
Yeonpotan(boiled octopus), seasoned raw octopus and
Galnaktang(boiled ribs and octopus).
Raw Croaker

The meaty and sweet raw croaker tastes best in Mokpo
Hard-boiled hairtail

Catch swordfish in September and October off the coast
of Peace Plaza.
Seasoned blue crab

Add the plump blue crab meat seasoned with various
condiments to a bowl of warm rice

ICNST.2019 Secretariat 101- ho (Seokhyeon - dong, Culture industral support centers) 46, Seokhyeon - ro , Mokpo city, Jeonnam, KOREA TEL +82-70-4169-2855 / FAX +82-05-2020-0021 / E-mail icnst@icnst.com